Hello! Have you ever wanted to try a new food, but you hesitated out of fear of disliking it? Then this is the blog for you!
I’m quite adventurous when it comes to trying new things, but so many reviews only talk about taste. Texture is just as, if not more, important. Especially for people with texture sensitivities like myself.
My goal with this blog is to provide you, the reader, with a detailed breakdown of taste, texture, and suggestions for similar foods to try.
Buying something you’ve never had before, especially in this economy, can be a frustrating experience. I’m here to help with that.